Want to Ditch Processed Food, But Don't Know How?

Find out what is real food and learn how to replace your everyday bottled/packaged food with wholesome ingredients. Simple, nutritious and tasty!

Join Sofie and Ismelin for a Live Workshop

See live demonstrations, sample real food, receive notes and recipes, and get to bring home your very own bottle of homemade stock paste!

Get Started Now

Ditch Processed. Eat REAL Food.

  • Is 'Organic' good enough?

    Most families today think that they are eating a healthy diet based on the marketing printed on boxes including packages labelled “organic”. Convenience has become such a key that we are eating a greater portion of processed foods than natural foods.

    Unfortunately, processed foods have little to nourish us and may on the contrary lead to chronic diseases overtime.

  • What is 'Real' food?

    The food we eat has the power to nourish and heal us of diseases. It also can cleanse and detoxify our bodies and build our immunity to prevent other illnesses.

    Come and find out what is real food, what you should eat more and what you should avoid. Then learn how to replace your everyday bottled/packaged foods with homemade wholesome ingredients through a live demo and food tasting.

  • What You'll Create and Sample

    Chicken Stock Paste ideal for stirfrys and soups

    Vegetable Stock Paste to enhance all kinds of dishes

    Healthy Spinach in Broth so tasty the kids will ask for more

    Nourishing ABC Soup an all-time family favourite

     

What You Will Get

  • Notes on how to implement eating real foods right away
  • List of real foods
  • Recommended important organic foods to save your buck
  • Recipes Instructions on how to store and use stock paste
  • Applications and dishes for the stock paste
  • Members-only online access to dedicated workshop resources
BONUS: Bring home your own bottle of homemade stock paste!
  • Eat REAL Food Workshop

    Date: 30 September 2017 (Saturday)
    Time: 10am – 12.30pm
    Venue: Centrally located (Advised upon Registration)
    Price: $80

    Spaces are limited.

I Want To Attend

Meet Your Hosts Who Are Passionate About Food & Health

  • Sofie Hon, The Honest Health

    Sofie is a wellness advocate, passionate about young children and supporting busy Mums. She is a trained Mind Wellness Practitioner and uses her knowledge to support Mums in nurturing happier healthier kids through natural holistic living.

    Sofie’s goal is to empower as many Mums as possible to spend more and quality time with their children and to raise a generation of naturally healthy young people that will make a conscious difference to the future of our world.

  • Ismelin Pang, Tada Meals

    Ismelin is a culinary educator and artist in the kitchen, founder of Tada Meals. If you are feeling tired and overwhelmed by dinnertime she is here to simplify it for you. Ismelin brings fast and simple wholesome home cooking solutions that families will love, helping them go from always having to eat out and processed foods to healthy wholesome goodness.

    Ismelin’s wish is to make family dinners happen more often and with less stress so they can spend time on what really matters.

Register For The Workshop Now

Date: 30 September 2017 (Saturday)
Time: 10am - 12.30pm
Venue: Centrally located (Advised upon Registration)
Price: $80

Spaces are limited.